 |
 |
 |
| Three different kinds of Swedish herring |
95:- |
|
| Delicacy plate: Swedish sausages, ham, cheese & bread |
99:- |
|
| Slow cooked pork belly with apple & tarragon ragout and ox reduction |
119:- |
|
| Goat cheese toast with honey and roasted walnuts |
109:- |
|
| Swedish whitebait roe from Kalix with classic accompaniments and Swedish cheese toast
|
159:- |
|
|
 |
| Root vegetable steak with potato & bean salad and tomato & sherry vinaigrette
|
149:- |
|
| Pan fried mackerel with dill creamed potato and pickled red onion |
100:- |
|
| Fish & seafood soup |
149:- |
|
| Seared European plaice with dill flavored prawns, new potato, horseradish and browned butter
|
249:- |
|
| Grilled pork tenderloin with parsley potato and green pepper sauce |
100:- |
|
| Slow cooked brisket of beef with root vegetable pure, mustard & horseradish
|
149:- |
|
| Grilled sirloin steak with roasted potato, tomato & onion salad, herb butter sauce and red wine sauce
|
229:- |
|
| Grilled veal with potato, asparagus & bean ragout and thyme gravy |
259:- |
|
| Caesar salad in two ways:
with smoked salmon & eggs or with grilled chicken & bacon
|
139:- |
|
| Prawn salad (200 g hand peeled prawns) with bread, boiled egg and mayonnaise
|
159:- |
|
| Grilled Black Angus burger with bread, cheese, bacon and fried potatoes |
149:- |
|
|
 |
| Three different kinds of cheese with marmalade and bread
|
115:- |
|
| Combo (coffee candy & single espresso & 2 cl avec) |
95:- |
|
| Meringue cake with butter crème, new berries and whipped cream |
89:- |
|
| Crème Brülée with strawberries & elder caramel |
85:- |
|
| Rhubarb pie with vanilla sauce and strawberry ice cream |
79:- |
|
|
|
|
|
|
|
